World’s largest barbecue restaurant provides baked potato deal from February 13-17th

Dickey's Barbecue Pit Butters Up Guests for National Potato MonthDallas, TX  (Restaurant News Launch)  February marks Nationwide Potato Month and Dickey’s Barbecue Pit is celebrating with their popular huge bakers. No matter if you want a vintage baked potato, a baked potato with barbecue meat, or even a Buffalo Chicken Baked Potato, they do it all.

From February 13th -17th, the barbecue restaurant is highlighting its Loaded Baker – Dickey’s signature baked potato topped with all the fixins’ of cheddar cheese, eco-friendly onions, bitter cream and butter. With each and every Loaded Baker buy of $7.99, attendees will get a complimentary Major Yellow Cup.

“At Dickey’s, we consider barbecue seriously,” explained Laura Rea Dickey, CEO of Dickey’s Barbecue Restaurants, Inc. “And when it comes to our barbecue bakers, relaxation confident they’re named ‘Giant Bakers’ for a rationale. We appear forward to our visitors experiencing this smokin’ deal at their favorite Dickey’s retail store.

For extra comfort, Dickey’s has each and every need to have coated with orders for takeout, in-keep pick up, to go and even shipping and delivery! Order forward in the Dickey’s cell app or on the net at

To study a lot more, stick to Dickey’s Barbecue Pit on Fb, Instagram and Twitter. Down load the Dickey’s Barbecue Pit application from the Apple Application Retail store or Google Perform.

To learn more about Dickey’s Virtual Concepts adhere to:

Wing Boss on Facebook, Instagram and Tik Tok
Trailer Birds on Fb, Instagram and Tik Tok
Big Deal Burger on Facebook, Instagram and Tik Tok

Dickey's Barbecue Pit franchise

About Dickey’s Barbecue Dining establishments, Inc.

Dickey’s Barbecue Places to eat, Inc., the world’s premier barbecue notion, was established in 1941 by the Dickey relatives. For the past 80 decades, Dickey’s Barbecue Pit has served tens of millions of friends in 44 states Legit. Texas. Barbecue.™ At Dickey’s, all our barbecued meats are smoked onsite in a hickory wooden burning pit. Dickey’s proudly believes there’s no shortcut to real barbecue and it is why our name isn’t BBQ. The Dallas-based, household-run barbecue franchise offers eight slow-smoked meats and 12 wholesome sides with ‘No B.S. (Undesirable Stuff)’ integrated. Dickey’s Barbecue 550 destinations across the United States and eight other international locations.

Dickey’s was named to Newsweek’s 2022 America’s Beloved Restaurant Chains list and Usa Today 2021 readers’ decision awards. Dickey’s received initially put on Speedy Casual’s “Top 100 Movers and Shakers” listing, been named a Top 500 Franchise by Entrepreneur and named to Hospitality Technology’s Industry Heroes list. Led by CEO Laura Rea Dickey, who was named between the country’s 50 most influential ladies in foodservice in Nation’s Restaurant Information, was recognized by Rapidly Casual’s Top 100 Movers and Shakers record and honored by Dallas Business enterprise Journal. Dickey’s Barbecue Pit has also been regarded by Fox Information, Forbes Magazine, Franchise Instances, The Dallas Early morning News, The Wall Road Journal, Folks Journal and QSR Journal. Dickey’s Barbecue is section of Dickey’s Restaurant Manufacturers which has much more than 700 dining places nationwide including manufacturers Wing Boss, Trailer Birds, Massive Offer Burger and DRB is led by CEO Roland Dickey Jr. For a lot more details, visit

Shannon Santos
Dickey’s Barbecue Pit
[email protected]